Saturday, December 1, 2007

you won't believe your taste buds


Thin sliced turkey livers sauteed in extra virgin olive oil with slivered onion and garlic. You just thought you didn't like turkey liver.

2 comments:

James Crawford said...

I've never liked any kind of liver, but if I wouldn't believe my taste buds, sounds tempting.

e.Craig said...

Liver is something I have to be in the mood for, and that doesn't happen often.